Classic Tuna Melts

Serves: 6
Total Calories: 149


1 (16-ounce) can albacore tuna in water
2 tablespoons light cream cheese
1 teaspoon Dijon style mustard
1 tablespoon lemon juice
2 tablespoons minced fresh parsley
1 1/2 cups grated gruyére cheese or Monterey Jack cheese
3/4 cup grated Parmesan cheese
6 slices white or whole grain bread


Turn toaster oven to toast on darkest setting.

Mix together all ingredients except bread. Spread each slice of bread with tuna mixture.

Place slices of bread, two at a time, directly on wire rack in toaster oven. Cook 5–8 minutes, or until bread is toasted on bottom and browned and bubbly on top. Serve immediately. Makes 6 servings.

Nutritional Facts:

Serves: 6
Total Calories: 149
Calories from Fat: 56

This Classic Tuna Melts recipe is from the 101 Things To Do With a Toaster Oven Cookbook. Download this Cookbook today.

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