Total Calories: 234
Yield: 10 cups
Bring the the water, lentils, barley, and bay leaves to a simmer in a medium soup pot, cover, and cook for 30 minutes. Be sure the heat is low enough that the contents don’t boil over.
Add the remaining ingredients to the soup, and cook for 15 more minutes. The lentils should be soft. The barley will still be chewy when you turn off the heat. Cover and let set for several minutes before serving.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.