Punch Bowl Cake

Serves: 5
Total Calories: 171


1 baked chocolate cake
1 large package chocolate pudding, prepared
1 (16-ounce) jar caramel sauce
1 (12-ounce) container Cool Whip whipped topping
3 Skor or Heath candy bars, broken into pieces


Put cake pieces in bowl (glass looks best). Mix in chocolate pudding, then caramel sauce. Spread Cool Whip on top. Sprinkle candy on top. Refrigerate. Dip out with ice cream scoop. Rich and very yummy!

Nutritional Facts:

Serves: 5
Total Calories: 171
Calories from Fat: 129

This Punch Bowl Cake recipe is from the Recipe Hall of Fame One Dish Wonders Cookbook. Download this Cookbook today.

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