Corn Chowder


Serves: 16
Total Calories: 281

Ingredients

4 tablespoons butter
1 1/2 cups finely chopped onions
4 cups peeled and diced potatoes
3 cups water (or just enough to cover potatoes)
2 (15-ounce) cans cream-style corn
2 (10-ounce) packages frozen corn kernels
1 (13-ounce) can evaporated milk
1 (13-ounce) can water
1 (13-ounce) can fresh milk
salt and freshly ground pepper to taste
3 tablespoons chopped fresh parsley leaves

Directions:

Melt the butter in a 7-quart pot. Cook the onion for 5 minutes over medium heat, stirring often. Add potatoes and 3 cups water and bring to a boil. Cook over medium to high heat for about 15 minutes, or until potatoes are tender. Add remaining ingredients, except the parsley, and bring to a boil. Lower heat and simmer for 5 minutes. Purée 1/2 the soup, a few cups at a time, in a blender and return to pot. Stir well. Garnish each bowl with a little parsley.

Nutritional Facts:

Serves: 16
Total Calories: 281
Calories from Fat: 92

This Corn Chowder recipe is from the Recipe Hall of Fame One Dish Wonders Cookbook. Download this Cookbook today.




"I must say this is the best recipe software I have ever owned."
-Rob

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David

"Your software is the best recipe organizer and menu planner out there!"
-Toni

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill

My favorite is the Cook'n Recipe App.
-Tom