Ivan's Favorite Carrot Cake

Serves: 16
Total Calories: 56


1 carrot or spice cake mix
3 eggs
1 cup mashed* potato, unseasoned
1/3 cup vegetable oil
3/4 cup water
3/4 cup grated carrot
3/4 cup cinnamon chips
powdered sugar


Preheat oven to 350 degrees.

In a large bowl, mix cake mix, eggs, potatoes, oil, water, and carrots together. Stir in cinnamon chips. Pour into a greased 9 x 13-inch pan. Bake 30–35 minutes, or until cake springs back when touched.

Allow cake to cool. Sprinkle powdered sugar over top or frost with your favorite cream-cheese frosting. Makes 16 servings.

* See Helpful Hints for Mashed Potatoes recipe. Do not use instant mashed potatoes for this recipe.

Nutritional Facts:

Serves: 16
Total Calories: 56
Calories from Fat: 45

This Ivan's Favorite Carrot Cake recipe is from the 101 Things To Do With a Potato Cookbook. Download this Cookbook today.

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