Total Calories: 248
1. In medium saucepan, combine sugar, milk, margarine and eggs. Cook over medium heat until mixture begins to bubble, stirring constantly.
2. Stir in all remaining ingredients. Cool until of desired spreading consistency.
Nutrition Information Per Serving: Serving Size: 1/12 of Recipe * Calories: 290 * Calories from Fat: 170 * % Daily Value: Total Fat: 19 g 29% * Saturated Fat: 6 g 30% * Cholesterol: 60 mg 20% * Sodium: 150 mg 6% * Total Carbohydrate: 25 g 8% * Dietary Fiber: 1 g 4% * Sugars: 22 g * Protein: 4 g * Vitamin A: 10% * Vitamin C: 0% * Calcium: 6% * Iron: 4% * Dietary Exchanges: 1 Starch, 1/2 Fruit, 4 Fat or 1 1/2 Carbohydrate, 4 Fat
See Cook's Note: Frostings and Fillings and Cook's Note: Frosting Finishes
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.