Total Calories: 1,034
Place navy beans, raisins, and onions in large bowl. Combine sour cream, brown sugar, and cream cheese, and blend well. Add to beans. Add chiles, sausage, and mustard, and mix well. Pour into 10x15-inch baking pan. Bake at 350° about 45 minutes, until bubbly. Remove pan from oven and top with provolone cheese, green onions, and bread crumbs. Return to oven and bake 5 minutes more to melt cheese. Serve at once.
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