Total Calories: 275
Line a 9-inch quiche dish or pie plate with pastry. Trim excess pastry around edges. Prick bottom and sides of pastry with fork. Bake at 400° for 3 minutes. Remove from oven and gently prick with fork. Bake 5 minutes longer.
Sprinkle bacon and cheese into pastry shell. Combine remaining ingredients; mix well. Pour into pastry shell and bake at 375° for 40–45 minutes until set.
This Cheesy Green Onion Quiche recipe is from the Best of the Best from the Midwest Cookbook Cookbook. Download this Cookbook today.
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