Serves: 5
Total Calories: 988
Yield: 4 dozen balls
Mix margarine and powdered sugar on low speed. Add orange juice, nuts, and coconut gradually. Blend in crushed vanilla wafers. Form 1-inch (or smaller) balls and roll in powdered sugar, nuts, or coconut. Store in tin or covered container.
This Orange Balls recipe is from the The Recipe Hall of Fame Cookbook Cookbook. Download this Cookbook today.
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