Herb Dressing


Serves: 6
Total Calories: 246

Ingredients

2 teaspoons flat leaf parsley
1/2 teaspoon basil
1/2 teaspoon oregano
1/2 teaspoon tarragon
1/2 teaspoon thyme
1 tablespoon ketchup
1/4 cup water
3/4 cup extra virgin olive oil
1/4 cup white vinegar
1 teaspoon sugar
1/4 teaspoon dry mustard

Directions:

Place the parsley, basil, oregano, tarragon, ketchup and thyme in a jar, add the water and let stand for 15 minutes. Add the remaining ingredients, cover and shake vigorously to blend. Refrigerate. Shake well again before using.

Nutritional Facts:

Serves: 6
Total Calories: 246
Calories from Fat: 240

This Herb Dressing recipe is from the The Happy Heart Cookbook Cookbook. Download this Cookbook today.




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