Super Easy Dump Cake

Serves: 5
Total Calories: 206


1 (15-ounce) can crushed pineapple
1 (21-ounce) can cherry pie filling
1 (18 1/4-ounce) package yellow or white cake mix
1 stick butter, melted


Layer pineapple and cherries into a 9x13-inch pan. Sprinkle cake mix over top, then pour melted butter over mix. Bake at 350° for 45 minutes or until brown and bubbling. Serve warm or cold.

Editor's Extra: You can sub most any kind of pie filling for variety. Sprinkle any kind of nuts on top of cake during last 10 minutes of baking for a fruit-and-nut lovers' supreme dessert.

Nutritional Facts:

Serves: 5
Total Calories: 206
Calories from Fat: 160

This Super Easy Dump Cake recipe is from the Fast & Fabulous Party Foods and Appetizers Cookbook. Download this Cookbook today.

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