Meat Loaf

Serves: 6
Total Calories: 400


2 eggs
3/4 cup milk
2/3 cup cracker crumbs, saltine crackers, finely crushed
1/2 cup onion choppped
1 teaspoon salt
1/2 teaspoon sage rubbed
black pepper just a dash
1 1/2 pounds ground beef lean
1 cup ketchup
1/2 cup brown sugar packed
1 teaspoon Worcestershire sauce


In a large bowl, beat eggs. Add milk, saltines, onion, salt, sage and pepper. Add beef and mix well. Shape into a loaf in an ungreased loaf pan. Combine remaining ingredients spread 3/4 cup over meat loaf. Bake at 350 for 60-65 minutes or until no pink remains drain. Let stand 10 minutes before slicing. Serve with remaining sauce.

Nutritional Facts:

Serves: 6
Total Calories: 400
Calories from Fat: 76

This Meat Loaf recipe is from the DVO Recipe Book Cookbook. Download this Cookbook today.

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