Total Calories: 115
Slice 1 loaf of french bread diagonally but do not slice all the way through. Make a mixture of softened butter and thinly sliced garlic. Spread in between the bread and cover with tin foil. Bake in a 350° oven for 10 minutes.
This Garlic Bread recipe is from the DVO Recipe Book Cookbook. Download this Cookbook today.
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