Pizza Boats

Serves: 2
Total Calories: 532


2 French bread rolls 6 to 7 inches long each
1/2 cup spaghetti sauce with mushrooms with mushrooms
4 ounces mozzarella cheese shredded (about 1 cup)
1/4 pound salami thinly sliced
1/2 cup olives sliced ripe


Preheat oven to 425°.

Cut rolls in half lengthwise. Using a fork, scoop out bread leaving a 1/4 inch shell. Reserve scooped out bread for another use.

To assemble each half, spread 2 tablespoons of the spaghetti sauce in roll, then sprinkle with 2 tablespoons of the cheese. Arrange one-fourth of the salami over cheese set aside.

In a small bowl, mix remaining cheese with olives. Sprinkle one-fourth of the mixture over each. Place on a baking sheet.

Bake for 8 to 10 minutes or until edges are browned, cheese is melted and boats are heated through. Serve warm.

Serve with carrot and celery sticks, pickles and fruit gelatin.

* If slices of salami are thick, chop coarsely before using.

Nutritional Facts:

Serves: 2
Total Calories: 532
Calories from Fat: 300

This Pizza Boats recipe is from the Cooking On The Run Cookbook. Download this Cookbook today.

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.