Lime And Cucumber Salad

Serves: 10
Total Calories: 75


2 (3-ounce) packages lime jello
3 1/2 cups water boiling
2 tablespoons cider vinegar
dash salt
2 tablespoons onions grated
2 cucumbers large, unpeeled and grated


Dissolve gelatin in boiling water, stir in vinegar, salt and onion. Put in refrigerator to thicken. Leave skin on cucumbers and grate. When gelatin thickens, fold in cucumber and turn into mold. Refrigerate until firm.

Nutritional Facts:

Serves: 10
Total Calories: 75
Calories from Fat: 0

This Lime And Cucumber Salad recipe is from the Menu Planner Cookbook. Download this Cookbook today.

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