Hawaiian Burgers: The Best Hawaiian Burgers Recipe from Cook'n

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	Hawaiian Burgers

Serves: 8

Print this Recipe

   1 pound ground beef
   1 8-ounce can crushed pineapple in its own juice, drained
   1 cup water chestnuts finely chopped
   4 slices ham ( 3/4 oz. each) 95% fat-free smoked cooked finely chopped
   1/4 cup onions finely chopped
   1 egg large, beaten
   2 tablespoons soy sauce

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In a large bowl, mix beef, pineapple, water chestnuts, ham, onion and egg. Using a scant 1/2 cup for each, shape mixture into eight patties, about 1/2 inch thick. Place on a foil-lined baking sheet. Broil 5 inches from heat source for 5 minutes.

Turn patties; brush with soy sauce and broil 5 minutes longer or until of desired doneness.

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