Gorp Drop Cookies: The Best Gorp Drop Cookies Recipe from Cook'n

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	Gorp Drop Cookies

Serves: 2

Print this Recipe

   1 9-ounce package yellow (lemon) cake mix
   1 egg
   1/2 cup water
   1 teaspoon pumpkin pie spice
   2 cups oats
   2 cups raisins chocolate chips, chopped nuts or a combination

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Preheat oven to 375°. Grease a baking sheet.

In a medium bowl, stir together cake mix, egg, water and pumpkin pie spice until well blended. Stir in oats and raisins, chocolate chips or nuts until blended.

Drop dough by heaping teaspoonfuls onto baking sheet. Bake for 9 to 10 minutes or until lightly browned. Cool cookies on a wire rack. Best eaten the same day. Freeze leftovers.

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