Chicken Salad

Serves: 5
Total Calories: 462


1 cup mayonnaise
3 tablespoons lemon juice
1 1/2 teaspoons salt
1/2 teaspoon black pepper
5 cups chicken cubed cooked
1 cup celery chopped
1/2 cup pecans toasted chopped


In a large bowl, mix mayonnaise, lemon juice, salt and pepper. Stir in chicken and celery. Cover and chill or serve immediately, stirring in nuts just before serving.

Nutritional Facts:

Serves: 5
Total Calories: 462
Calories from Fat: 393

This Chicken Salad recipe is from the Customers' Cookbook Cookbook. Download this Cookbook today.

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