Total Calories: 828
Grease and flour a 12”, deep Dutch oven, set aside. In a large bowl, mix dry ingredients, set aside. In a medium bowl, mix wet ingredients. Stir well then pour into the dry mixture, and mix well. It will be runny. Pour into prepared Dutch oven. Bake 30 minutes, or until cake pulls away from the sides of the oven, or is done to the touch. Use 8 coals under the bottom and 16 on the lid. Cool 10 minutes in open oven, then remove from oven and cool completely. Use dental floss to cut into 2 horizontal layers. Carefully remove the top layer and set aside. Spread ganache over the bottom layer and let ooze over the sides. Add top layer of cake and spread glaze over top and sides. Garnish with berries and shaved chocolate
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.