Southwestern Chicken Roll Ups

Serves: 4
Total Calories: 211


1 cup finely crushed Nabisco Cheese Nips Snack Crackers
1 envelope taco seasoning mix
4 to 6 boneless skinless chicken breast halves
4 to 6 slices Monterey Jack cheese
1 (4-ounce) can chopped mild green chili


Preheat oven to 350 degrees.

On a plate, combine crackers and taco seasoning. Flatten chicken with a meat tenderizer and place 1 slice cheese and about 1 tablespoon chiles on each piece of chicken. Roll chicken and secure with a toothpick. Sprinkle chicken with cracker mixture and place in a greased 9 x 13-inch pan. Bake, uncovered, 35–40 minutes, or until chicken is done. Remember to remove toothpicks before serving.Makes 4–6 servings.

Nutritional Facts:

Serves: 4
Total Calories: 211
Calories from Fat: 35

This Southwestern Chicken Roll Ups recipe is from the 101 Things To Do With A Casserole Cookbook. Download this Cookbook today.

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