Baked Mostaccioli

Serves: 6
Total Calories: 638


1 pound ground beef cooked and drained
1 1/2 (26-ounce) jars spaghetti sauce
1 (12-ounce) package mostaccioli noodles
2 cups grated mozzarella cheese
1/3 cup grated Parmesan cheese


Preheat oven to 350 degrees. Combine beef and spaghetti sauce. Set aside.

Cook noodles according to package directions and drain. In a greased 9 x 13-inch pan, layer half each of the pasta, beef mixture, and mozzarella cheese. Repeat layers, and then top with Parmesan. Cover and bake 40 minutes. Uncover and cook 10 minutes more.Makes 6–8 servings.

Nutritional Facts:

Serves: 6
Total Calories: 638
Calories from Fat: 213

This Baked Mostaccioli recipe is from the 101 Things To Do With A Casserole Cookbook. Download this Cookbook today.

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