1. Heat oven to 375°. Grease rectangular pan, 13 x 9 x 2 inches.
2. Mix Bisquick, milk, eggs and pesto. Spread in pan.
3. Bake 25 to 30 minutes or until golden brown cool slightly. For squares, cut into 8 rows by 6 rows. Top each square with about 1/2 teaspoon spaghetti sauce. Sprinkle with basil and cheese.
HIGH ALTITUDE (3500 to 6500 feet): No changes.
Calories 55 (Calories from Fat 30)
Fat 3g (Saturated 1g)
Carbohydrate 7g (Dietary Fiber 0g)
% DAILY VALUE:
Vitamin A 0%
Vitamin C 0%
From "Betty Crocker's Bisquick Cookbook." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Pesto Appetizer Squares recipe is from the Betty Crocker's Bisquick Cookbook Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
"Your software is the best recipe organizer and menu planner out there!"
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.