Combine tomatoes, Brie, basil, garlic, 1 cup olive oil, 1?2 teaspoon salt, and pepper in a large serving bowl. Prepare at least 2 hours before serving and set aside, covered, at room temperature.
Bring 6 quarts water to boil in large pot. Add 1 tablespoon olive oil and remaining salt. Add the linguine and boil until tender, but still firm, 8–10 minutes. Drain pasta and immediately toss with tomato sauce. Serve at once, passing the pepper mill and grated Parmesan cheese.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.