Total Calories: 180
Sauté onion in large nonstick skillet. Add jelly and stir to combine. Place stuffing mix in crockpot. Add water and mix. Season turkey with salt and pepper to taste. Place on top of stuffing mix. Spread onion mixture evenly over turkey. Cover and cook on LOW 5–6 hours.
This Slow-Cooked Turkey and Stuffing recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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