Milk Chocolate Truffles


Serves: 5
Total Calories: 299
Prep time:
Total time:

Ingredients


8 ounces , milk chocolate milk chocolate chips
1/3 cup heavy whipped cream cheese
1 cup Dutch unsweetened cocoa

Directions:

In a double boiler, melt chips and butter. Add cream and stir until smooth and satin like. Cover and refrigerate until set – about 6 hours.

Place cocoa in a bowl and set aside. Form a small ball with your hands; roll in Dutch cocoa and refrigerate until ready to serve.

Nutritional Facts:

Serves: 5
Total Calories: 299
Calories from Fat: 133

This Milk Chocolate Truffles recipe is from the 2011 HomeCook'n Collection Cookbook. Download this Cookbook today.


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