Costa Vista Chicken


Serves: 5
Total Calories: 24

Ingredients

1 (16-ounce) bottle Italian salad dressing
1 tablespoon chili powder
1 tablespoon cumin
3 cloves minced garlic
5 boneless, skinless chicken breasts

Directions:

Cook all together in a crock pot on low for 4 hours. Shred meat and cook for an additional hour. This makes a lot, so you can half the recipe or use for leftovers.

Nutritional Facts:

Serves: 5
Total Calories: 24
Calories from Fat: 20

This Costa Vista Chicken recipe is from the 2011 HomeCook'n Collection Cookbook. Download this Cookbook today.


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