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Volume III
May 20, 2011

Weekly Home / Recipe Center

California Fresh Fruit Dip

Serves 8


1 cup low-fat, plain yogurt
2 tablespoons honey
2 tablespoons lime juice
1 teaspoon grated lime rind
1/4 teaspoon ground ginger

In a small bowl, combine all ingredients. Serve with fresh fruit. Cover and refrigerate leftovers.

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