Serves: 5
Total Calories: 19
Place two spoonfuls of cookie dough in the center of an egg roll wrapper, forming a log running from point to point.Fold the bottom point over the cookie dough, then fold each corner in. Finish by rolling closed. Moisten edges to seal.
Deep fry for approximately 2 minutes or until golden brown. Turn occasionally. Place on paper towel to cool and absorb excess grease. Serve with confectioners sugar, chocolate syrup or ice cream.
This Fried Cookie Dough recipe is from the Cook'n Deep Fried Cookbook. Download this Cookbook today.
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