Easy Oven Brown Rice

Serves: 6

This rice turns out every time! It is the perfect side dish, easy, healthy and so yummy!

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1 1/2 cup brown rice
1 teaspoon salt
2 tablespoons butter
3 cups boiling water


Preheat oven to 400 degrees F (200 degrees C).

Place rice, salt, and butter in a casserole dish that has a cover. Pour boiling water over rice; stir.

Cover and bake in preheated oven until liquid is absorbed and rice is tender, about 1 hour. Remove from oven, fluff with fork, and serve hot.

Source: allrecipes.com

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