Oriental Cabbage Slaw

Serves: 4

Delicious!! Quick and easy.

Prep Time:
Cook Time:
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1 package (10 ounces) shredded cabbage
2 scallions, chopped
1 tablespoon sesame seeds, toasted
2 tablespoons vegetable oil
2 tablespoons soy sauce
1 tablespoon white vinegar
1/3 cup sugar


Combine cabbage, scallions, and sesame seeds in a medium-size bowl. Mix vegetable oil, soy sauce, vinegar and sugar in a cup. Pour enough dressing over slaw to coat; refrigerate, covered, to blend flavors. Add more dressing, if needed.

Source: foodnetwork.com

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