Greek Yogurt Trifle

Serves: 4

Lightened-up with Greek yogurt in place of whipped cream, these fresh berry trifles can be made in 10 minutes or less!

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2 cups greek yogurt
2 cups diced angel cake
2 cups strawberries, quartered
1 cup blueberries


Using 3-4 wine glasses, pour the yogurt into each glass, layering with the angel cake, strawberries and blueberries.

Serve immediately.


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