Sheet Pan Garlic Butter Mushrooms

Serves: 6

The BEST side dish ever! Simply roast your mushrooms in the most heavenly garlic butter sauce on ONE SINGLE PAN!

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1/4 cup unsalted butter, melted
4 cloves garlic, minced
1 tablespoon freshly squeezed lemon juice, optional
1 teaspoon dried thyme
1/2 teaspoon dried rosemary
kosher salt and freshly ground black pepper, to taste
3 pounds cremini mushrooms


Preheat oven to 375 degrees F. Lightly oil a baking sheet or coat with nonstick spray.

In a small bowl, whisk together butter, garlic, lemon juice, thyme and rosemary; season with salt and pepper, to taste.

Place mushrooms in a single layer onto the prepared baking sheet. Stir in butter mixture and gently toss to combine.

Place into oven and bake for 12-15 minutes, or until browned and tender, tossing occasionally.

Serve immediately.


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