Avocado Dip

Serves: 12

This avocado dip is extra creamy and features cream cheese, yogurt, picante, and lime.

Yield: 12 servings
Prep Time:
Cook Time:
Total Time:


2 medium ripe avocados, peeled and pitted
1 (8-ounce) package cream cheese
1/3 cup plain yogurt
1/3 cup picante sauce
1 tablespoon lime juice
1/2 teaspoon salt
1/4 teaspoon garlic powder
tortilla chips


In a small bowl, mash avocados and cream cheese until smooth. Stir in the yogurt, picante sauce, lime juice, salt and garlic powder. Serve with chips. Refrigerate leftovers. Yield: 2-1/2 cups.

Source: tasteofhome.com

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