Tea Leaf Recipes

Tales of a Tea Leaf Cookbook -- The Complete Guide to Tea Cuisine

By: Jill Yates

Cookbook Features:

  • Over 124 Tea Leaf Recipes
  • Legends, Lore, and Fascinating Tea Leaf History
  • Culinary Creations Made with Tea
  • Autumn Sun Theme included

List Price: 13.95

Your Price: $10.46

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Tales of a Tea Leaf Cookbook -- The Complete Guide to Tea Cuisine

By: Bob Devon

If you're a casual tea drinker, a true connoisseur, or just curious about tea, this book is for you. With over a trillion cups consumed worldwide every year, it's no wonder that tea--soothing, invigorating, healing--follows water as the most popular drink in the world.

Tales of a Tea Leaf is an account of tea's illustrious history as an integral part of both ancient ceremony and modern sophistication. It explores the many types of tea, both "real" Camellia sinesis and herbal varieties, and provides a collection of delicious recipes for beverages and beyond.

Part One of Tales of a Tea Leaf begins with an exploration of the legends and lore of tea. Leaf through the pages to discover intriguing details of tea's history, including its age-old relationship with rebels and smugglers.

From Golden Flowery Orange Pekoe to First Flush Darjeeling, you'll learn of the different categories and grades of tea. You'll also read about the remarkable medicinal qualities of the tea leaf--with studies that demonstrate the healing nature of tea against cancer, heart diseaase and more.

Part Two presents a collection of recipes for tempting tea beverages, from refreshing iced drinks to warm, spicy brews. And because tea is so much more than an amber colored beverage, this book offers other wonderful culinary creations made with tea, such as Apricot Tea Bread, Ginger Tea Pear Crisp, and Roasted Chai Chicken--to name just a few of many.

You don't need to be a tea lover to enjoy Tales of a Tea Leaf. With nearly 3,000 varieties steeped in almost 5,000 years of history, tea and its fascinating story can be appreciated by everyone.

Includes the Autumn Sun Theme







About the Author


Jill Yates a graduate of Portland State University, works in area and event marketing, where she has written professionally for almost twenty years. An avid tea drinker and also the author of the popular book Coffee Lover's Bible, Ms. Yates lives with her husband in Washington state.

#1 Best-Selling Recipe App with millions and millions served!


Recipe Included with this Cookbook:


      
  • A
  • A Quick Fix
  • American Tea Companies
  • Ancient Tea Tales
  • And There's More
  • Apple Cinnamon Glazed Turkey
  • Apple Tea Coffee Cake
  • Apricot Tea Bread
  • Artillery Punch
  • Aubrey's Chai Tea Concentrate
  • Austrian Peach Cookies
  •   
  • B
  • Bone Health
  • Books
  • Boston Tea Hardy
  •   
  • C
  • Caffeine in Tea
  • Calming Spirit Tea Blend
  • Cancer
  • Chai Blend
  • Chai Meringues
  • Chai Nog
  • Chai Spice Stuffing
  • Chai Sticky Buns
  • Chai Sweet Spicy Sauce over Cornish Game Hens
  • Chai Tiramisu
  • Chocolate Mint Tea
  • Cinnamon Baked Apples
  • Cinnamon Orange Spice Tea Souffle Glace
  • Classic American Technology
  • Coconutea Cookies
  • Crockpot Tropical Tea Warmer
  • Curried Rice Salad
  •   
  • D
  • Digestive Tea
  • Dream Ship's Thai Iced Tea
  •   
  • E
  • Early Records of Tea
  • Ed's Tea
  • England's Un-Honorable East India Company
  • Everything in Moderation
  •   
  • F
  • Father Matteo Ricci
  • Festive Egg Nog
  • Fiji Iced Tea
  • Fried Tea Scented Basmati Rice
  • Frozen Fruity Tea Party Punch
  •   
  • G
  • Ginger Tea Pear Crisp
  •   
  • H
  • Heart Disease and Strokes
  • Hearth Warming Tea
  • Herbal Tea
  • History of a Perfect Cuppa: Centruies in the Making
  • Homestyle Gingered Tofu
  • Honey Apple Tea
  • Hot Spiced Tea with Milk
  • Hot Water from Iced Tea
  • Hot and Sour Sesame Noodles
  • How Does The Tea Garden Grow?
  •   
  • I
  • Ice Pick Tea
  • Iced Aniseed Tea
  • Iced Chai Latte
  • Icy Fruit Tea
  • India's Tea Industry
  • Introduction
  • Irish Tea Bread
  • Irresistible Ice Cream Tea
  •   
  • J
  • Japanese Tea Ceremony
  •   
  • K
  • Keep Those Used Tea Bags!
      
  • L
  • Lemon Herb Halibut
  • Lemon Spice Tea
  • Lemon and Dill Salmon
  • Lemony Iced Tea
  •   
  • M
  • Making the Grade
  • Mango Passionfruit Cheesecake
  • Mexican Tea Punch
  •   
  • N
  • Nutcracker Sweet Pie
  •   
  • O
  • Oral Health
  • Orange Spice Chicken
  • Organic, Biodynamic, and Fair Trade Alternatives
  •   
  • P
  • Pasta Salad with Earl Gray Tea Vinaigrette
  • Popular Ingredients in Herbal Teas
  • Preface
  • Pu-erh
  • Publications
  • Pumpkin Chai Pie
  •   
  • Q
  • Quiet Time Tea
  •   
  • R
  • Raspberry Tea Smoothie
  • Reading Tea Leaves
  • Roasted Chai Chicken
  • Russian Tea
  •   
  • S
  • Smooth Tickle Tea
  • Southern Sweet Iced Tea
  • Spearmint Tea
  • Spicy Tea
  • Strawberry Lemonade Iced Tea
  • Sun Tea
  •   
  • T
  • Tarte Au Sucre
  • Tea Associations and Organizations
  • Tea Categories
  • Tea Companies
  • Tea Events
  • Tea Glaze
  • Tea Lands in America
  • Tea Processing
  • Tea Sangria
  • Tea Scones
  • Tea Smoked Chicken
  • Tea Thyme Soup
  • Tea Time for England
  • Tea Tips the Political Scales!
  • Tea Travels to Russia
  • Tea for All Ages
  • Tea, Please
  • Tea-Tasting Terms
  • Teaneck Tea
  • Terrific Tea Marinade
  • Terrific Teas
  • The Business of Tea
  • The Color of Tea
  • The Comeback Tea
  • The Dutch Bring Tea to Europe
  • The Race for Tea
  • The Tea Leaf Travels West
  • The World's Finest Teas
  •   
  • W
  • Websites
  • Weight Loss
  • What's In the Leaf?
  • Who Is Earl Grey?
  • Wild Black Currant Bars
  • Wild Raspberry Vinaigrette
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