Slow Food Fast

Slow Food Fast

Over 120 Quick and Hearty Pressure Cooker Recipes

By: Bob Warden

Cookbook Features:

  • Over 120 Pressure Cooker Recipes
  • Includes Pressure Cooking Charts
  • Time- and Money-Saving Tips
  • Over 50 Full-Color Photographs
  • Chef's Table Theme included.

List Price: $21.99

Your Price: $17.59

You Save: 20%
Download to Cook'n Now


Slow Food Fast

By: Bob Warden


For those who love pot roast but hate spending hours in the hot kitchen preparing it, Bob Warden's Perfect Pot Roast recipe for the pressure cooker will have them enjoying this slow-cooked comfort food favorite in just 45 minutes. With this smart cookbook, readers learn Bob's secret to making rich, creamy Vanilla Bean Cheesecake in just 25 minutes. He's even got a recipe for Most Excellent Macaroni and Cheese that tastes just like it was oven baked but takes only six minutes in the pressure cooker! In all, this cookbook contains 117 time-saving ways for readers to treat loved ones to the goodness of home-cooked food and still have time to sit down and enjoy it with them. Enhanced with over 50 full-page color photos and plenty of tips from Bob, this cookbook is a must-have for pressure cooker novices and pros alike.


Reviews


"I found this to be one of the best cook books for electronic pressure cook books out there . It's very good on usage and ingredients as well as a wide variety of recipes. This 5th copy I have purchased for my family. I have had my copy for about five years and this edition is better than his second edition.... we are big time users of this type of pressure cookers." --Jonny B. Goodman.


"This book is all that the other reviewers said. It is great, easy to use, and has simple recipes with everyday items that are in your pantry. No exotic recipes. I am an average person wanting average recipes for my family." --Marie O.

"It's worth buying the book just for the guidelines on how long to cook certain foods and how much liquid to add, plus the background on how pressure cookers work so you understand how to use yours better (I now know that electric pressure cookers take a few minutes longer to cook foods than most recipes call for because they don't cook at quite as high a pressure as stovetop models). There is a section on what to keep in your pantry that really makes use of normal, everyday staples most people have. The excellent recipes are a great bonus. I, of course, tweak the recipes to follow what I already cook, but the ingredients aren't anything high-falutin' so this would be a great cookbook for a beginner or someone who is on a budget. The Paprika Chicken in Sour Cream Gravy caused my husband to mumble through his food "This is a definite do-again," which is high praise from him. The ribs were the best we ever made, and we're Southern, so that tells you something. I probably wouldn't cook every recipe in here because we try to cook low-carb most of the time, but I'd say 3/4 of them I'd be willing to give a shot because they just have normal ingredients in them. I wish it came in a Kindle version though. If you are giving an electric pressure cooker to someone as a gift, this book would be a great add-on." --J. Cena

Includes the Chef's Table Theme



About the Author


Well-known TV personality and New York Times best selling author, Bob Warden, has proven taste and sizzling passion for great food as a television cooking celebrity, kitchenware developer, and cookbook author. He is a hugely successful TV cooking show host, product developer, and QVC manufacturers' representative, with four decades of experience. Bob has helped develop more than 500 kitchen products for QVC, as well as for other top brand kitchen manufacturers.

Bob is also the author of several cookbooks which include Quick and Easy Pressure Cooking, Best of the Best cook's essentials Cookbook (with Gwen McKee), Bob Warden's Favorite Ninja Recipes, Bob Warden's Favorite Recipes for cook's essentials Cookware, Bob Warden's Slow Food Fast, and Great Food Fast. Great Food Fast went on to be a national bestseller for 2012. Warden's newest venture, Great Chefs International, includes the launch of a TV series, companion cookbook, and the premiere of Great Flavors, a new collection of low-sodium, high-taste concentrated stock bases.

#1 Best-Selling Recipe App with millions and millions served!


Recipe Included with this Cookbook:


    The Modern Pressure Cooker
  • Electronic Pressure Cookers
  • Stovetop Pressure Cookers
  • Relieving the Pressure of Pressure Cooking on a Budget
  • Choosing the Best Cuts of Beef
  • Pressure Cooking Produce
  • Indispensable Time Saving Tips
  • Pantry Shopping List
  • Stocking Up on Bases - Big Flavor in a Small Package
  • Minestrone Soup with Tortellini
  • Ground Beef Chili
  • Chicken and Sausage Gumbo
  • Cabbage Soup with Polish Sausage
  • Butternut Squash Soup
  • Southern Seafood Gumbo
  • Cooled Cucumber and Coconut Soup
  • Spinach and Lentil Soup
  • Crab and Corn Bisque
  • Cinnamon Spiced Turkey Chili
  • Black Bean Soup
  • Split Pea and Bacon Soup
  • Brunswick Stew
  • Cream of Chicken Soup with Gnocchi Dumplings
  • Perfect Pot Roast
  • Ground Beef Stroganoff
  • Sweet and Sour Meatballs
  • Traditional Corned Beef and Cabbage
  • Orange Pepper Steak
  • Beef Brisket Roast
  • Steak Diane
  • Swedish Meatballs
  • Chianti Pot Roast with Mushrooms and Tomatoes
  • Beef Goulash
  • Wine Braised Short Ribs with Prunes
  • Sloppy Joes
  • Beef and Barley Stew
  • BBQ Brisket
  • Beef Burgundy
  • Tzatziki Sauce
  • Stick to Your Ribs BBQ Sauce
  • Bolognese Sauce
  • Puttanesca Sauce
  • Strawberry Sauce
  • Horseradish Cream
  • Cranberry Sauce
  • Chicken Piccata
  • Chicken Thigh Osso Buco
  • Chicken with 40 Cloves of Garlic
  • Chicken Pot Pie
  • Cornish Game Hens with Garlic and Rosemary
  • Southwestern Ground Turkey Mac
  • Chicken Cacciatore
  • Peachy Keen Chicken
  • Turkey Tetrazzini
  • Creamy Chicken Curry
  • Chicken Breast Coq Au Vin
  • Honey Dijon Chicken Thighs
  • Chicken Marsala
  • Turkey Tenderloin with Cranberry Orange Glaze
  • Paprika Chicken in Sour Cream Gravy
  • Teriyaki Chicken Wings
  • Two Can Cola Pork Roast
  • Pork Vindaloo
  • Pork Loin Chops with Apple and Sherry
  • Pulled Pork Sandwiches
    Baby Back Ribs
  • Mojo Marinated Pork Roast
  • Ham Steaks with Pineapple Cherry Glaze
  • Pork Loin with Milk Gravy
  • Beer Brats and Sauerkraut
  • Pork Souvlaki
  • Pork Pot Roast
  • Sweet and Sour Spareribs
  • Italian Sausage, Peppers, and Onion Hoagies
  • Braised Lamb Shanks with Lemon and Mint
  • Veal Parmigiana
  • Osso Buco
  • Olive Infused Lamb Chops with Red Wine
  • Veal Francaise
  • Paella
  • Honey Pecan Salmon Steaks
  • Shrimp Scampi
  • Mediterranean Scallops
  • Mussels Fra Diavolo
  • Cheesey One Pot Tuna "Casserole"
  • Black Eyed Pea Salad
  • One Pot Black Beans and Rice
  • Honey Baked Beans
  • Spinach and Artichoke Hummus
  • Curried Lentils
  • Buttery Lima Beans with Sweet Bacon
  • Southern Style Boiled Peanuts
  • Ratatouille
  • Sweet Red Cabbage with Sour Apple
  • Herb "Roasted" Summer Squash
  • Green Bean "Casserole"
  • Cauliflower with Cheese Sauce
  • Skillet Red Bliss Potatoes
  • Redskin Potato Salad with Dill
  • Maple Butter Glazed Carrots
  • Herbed Green Beans, Carrots, and Cranberries
  • "Kettle" Sweet Corn on the Cob
  • Loaded Scalloped Potatoes
  • Candied Sweet Potatoes with Pecans
  • Hominy Breakfast Hash with Ham
  • Asparagus Risotto
  • Jambalaya
  • Seared Cherry Tomato Risotto
  • Wild Rice Almondine
  • Apple Brown Rice Stuffing
  • Portabella Risotto
  • Risotto with Gorgonzola and Walnuts
  • Sesame Fried Rice
  • Roasted Garlic and Lemon Risotto
  • Most Excellent Macaroni and Cheese
  • Orzo Primavera
  • Moroccan Couscous
  • Penne Alla Vodka
  • Cheese Tortellini Alfredo with Ham
  • Bacon Tomato Rotini with Peas
  • Vanilla Bean Cheesecake
  • Rum Raisin Bread Pudding
  • Coconut Custard
  • Cinnamon Apples with Granola and Ice Cream
  • Key Lime Cheesecake
  • Banana Nut Bread Pudding
  • White Chocolate Rice Pudding with Raspberries
  • Caramel Cappuccino Flan
  • Pumpkin Cheesecake
  • Gingersnap Pear Bread Pudding
  • Lemon Pudding with Cookie Crumb Swirl
blog comments powered by Disqus