Pizza Bites

Serves: 5
Total Calories: 310
Yield: 18 appetizers


1 (8-ounce) tube refrigerated biscuit flaky style
1 cup marinara sauce
2 tablespoons tomato paste
18 slices pepperoni
1/4 to 1/2 cup grated mozzarella cheese
3 tablespoons finely grated Parmesan cheese


Turn toaster oven to toast on darkest setting.

Separate 3 biscuits into layers, making 6 thin circles from each biscuit. Save remaining biscuits for another use. Bake the dough circles in a single layer in two batches on a baking sheet until golden brown and toasty. Watch carefully so as not to burn.

In a bowl, whisk together the marinara sauce and tomato paste. Spread 1 tablespoon sauce mixture on each toasted circle. Top with pepperoni and cheeses. Return to oven and toast until cheeses are melted and sauce is bubbly. Serve warm. Makes 18 appetizers.

Nutritional Facts:

Serves: 5
Total Calories: 310
Calories from Fat: 139

This Pizza Bites recipe is from the 101 Things To Do With a Toaster Oven Cookbook. Download this Cookbook today.

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