Total Calories: 647
Turn toaster oven to toast on darkest setting.
Place muffins directly on wire racks and toast until lightly browned, about 3–5 minutes.
Remove toasted slices, spray each with a little canola oil and place on an 8 x 11-inch baking sheet. Top with a little pizza sauce and then remaining ingredients as desired. Bake for about 5 minutes more, or until bubbly and browned. Makes 3–4 servings.
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