Total Calories: 263
Preheat oven to 350°. Arrange apples in a shallow greased baking pan. Sprinkle with cinnamon. Add water and lemon juice. Combine sugar, flour, and salt; work in butter to form a crumbly mixture. Lightly stir in cheese. Spread mixture over apples, and bake until apples are tender and crust is brown and crisp, 30–40 minutes.
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