Total Calories: 676
Mix melted margarine and flour; press into greased 9x13-inch pan. Bake 15 minutes at 375°. Mix powdered sugar and cream cheese; fold in 1 cup Cool Whip. Mix pudding with milk in separate bowl. Combine with cream cheese mixture. Pour into prepared crust. Top with remaining 1 cup Cool Whip and nuts, if desired.
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