Total Calories: 481
Mix the lemon juice, oregano, pepper and oil, rub over the lamb and refrigerate for 6 hours or more.
Skewer the lamb on its own skewers. Alternate the tomatoes, onions, green pepper and mushrooms on other skewers. Broil the vegetable skewers for 20 minutes, basting with the remaining marinade. Add the lamb skewers and broil for 10 minutes, basting with the remaining marinade.
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