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Giant Stuffed Sandwich

Serves: 10
Total Calories: 509

Ingredients

1/2 cup quick-cooking oats , uncooked
1/2 cup boiling water
2 tablespoons butter
1 (16-ounce) package hot roll mix
3/4 cup very warm water (110 to 115 degrees)
2 eggs , beaten
1/2 cup mayonnaise
1/4 cup coarse mustard
1 (9-ounce) package sliced deli honey ham
1 (6-ounce) package sliced deli roast turkey
1 (6-ounce) package sliced deli roast chicken
tomatoes, thinly sliced
1 red onion , thinly sliced
8 slices Cheddar cheese
1 Garnish: shredded lettuce

Directions:

Combine oats, boiling water and butter in a large bowl; let stand for 5 minutes. Dissolve yeast from roll mix in warm water; add to oat mixture. Stir well; mix in eggs. Add flour from roll mix; blend well. Form into a 10-inch circle on a greased 12" pizza pan. Cover; let rise for 25 minutes, until double. Bake at 350 degrees for 25 minutes. Cool on a wire rack; cut in half horizontally. Whisk together mayo and mustard; spread over cut sides. Assemble sandwich and cut into wedges.

Nutritional Facts:

Serves: 10
Total Calories: 509
Calories from Fat: 138

This Giant Stuffed Sandwich recipe is from the 101 Easy Entertaining Recipes Cookbook. Download this Cookbook today.


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