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Total Calories: 4,639
Yield: 24 sandwiches

2 pounds lean ground beef
1 (1 1/2-ounce) package onion soup mix
2 eggs , beaten
1/2 cup dry bread crumbs
3 tablespoons water
1/2 teaspoon garlic salt
1 teaspoon pepper
24 dinner rolls , split
6 slices American cheese , quartered
1 Garnish: catsup, mustard, shredded lettuce, thinly sliced onion , dill pickles

Mix first 7 ingredients in a bowl; refrigerate for an hour. Spread beef mixture onto a greased large rimmed baking sheet. Cover with plastic wrap and flatten with a rolling pin. Discard plastic wrap; bake at 400 degrees for 12 minutes. Slice into 24 squares with a pizza cutter. Top each roll with a burger square, a cheese slice and desired garnishes.

Tip: Great for a kids’ party...serve finger foods on a plastic flying disc for each child. What fun!

Nutritional Facts:

Serves: 1
Total Calories: 4,639
Calories from Fat: 1,209

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