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Total Calories: 4,750
Yield: 2 1/2 cups

1 pound bacon , crisply cooked and crumbled
1 cup mayonnaise
1 cup sour cream
2 tomatoes , chopped
1 Optional: chopped fresh chives
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Herbed Bagel Chips:
butter-flavored non-stick vegetable spray
9 frozen mini bagels , thawed
1 1/2 teaspoons Italian seasoning
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/8 teaspoon cayenne pepper

Blend together bacon, mayonnaise and sour cream; chill. Stir in tomatoes just before serving; sprinkle with chives, if desired.

Herbed Bagel Chips:
Spray a baking sheet lightly with vegetable spray; set aside. Slice each bagel horizontally into 4 slices; place in a single layer on baking sheet. Spray bagel slices lightly with vegetable spray. Combine spices in a jar with a shaker lid; sprinkle over chips. Bake at 375 degrees for 12 minutes, or until crisp. Makes 3 dozen.

Nutritional Facts:

Serves: 1
Total Calories: 4,750
Calories from Fat: 2,650

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