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I recently purchased your Cook'n Recipe Software and love it! I have tried several other cookbook programs but found them unsatisfactory.

My main goal was to put my own recipes into a system that was easy and quick. I have put in about 20 so far, and I love it. It is so easy to use.

I have tried several of your recipes and they all have been wonderful!

Thank you!!

Debb   Read more...
06-Table Of Equivalents

The exact equivalents in the following tables have been rounded for convenience.



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LIQUID AND DRY MEASURES
U.S. METRIC
1/4 teaspoon 1.25 milliliters
1/2 teaspoon 2.5 milliliters
1 teaspoon 5 milliliters
1 tablespoon (3 teaspoons) 15 milliliters
1 fluid ounce (2 tablespoons) 30 milliliters
1/4 cup 60 milliliters
1/3 cup 80 milliliters
1 cup 240 milliliters
1 pint (2 cups) 480 milliliters
1 quart (4 cups, 32 ounces) 960 milliliters
1 gallon (4 quarts) 3.84 liters
1 ounce (by weight) 28 grams
1 pound 454 grams
2.2 pounds 1 kilogram

LENGTH MEASURES
U.S. METRIC
1/8 inch 3 millimeters
1/4 inch 6 millimeters
1/2 inch 12 millimeters
1 inch 2.5 centimeters


OVEN TEMPERATURES
FAHRENHEIT CELSIUS GAS
250 120 1/2
275 140 1
300 150 2
325 160 3
350 180 4
375 190 5
400 200 6
425 220 7
450 230 8
475 240 9
500 260 10





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