Total Calories: 161
Preheat oven to 350°. Sauté mushrooms in 2 tablespoons butter; set aside. Melt remaining butter. Stir in flour; cook slightly. Add remaining ingredients except bread crumbs. Place in buttered 1 1/2-quart casserole. Top with crumbs. Bake at 350° for 15 minutes. Ladle into individual shells for serving, and add optional toppings, if desired.
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