Turkey is ready to grill. Bake potatoes one hour prior to dinner. Set out to cool ten minutes. Start gilling turkey. Scoop potatoes, fill and bake. Prepare corn while baking.
* When grating cheese for the potatoes, grate an entire large block of cheese, you will be using it throughout the week.
Tip- Left over marinate can be used to soak vegetables for stir fry as well. It is delicious!
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