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Potato and Pea Salad

Serves: 5
Total Calories: 231

Ingredients

5 potatoes
1 (15-ounce) package peas
1 tablespoon parsley
1 tablespoon butter
salt and pepper

Directions:

Peel, cube, and boil potatoes. Add peas last 5 minutes. Drain and add butter and seasonings.

Nutritional Facts:

Serves: 5
Total Calories: 231
Calories from Fat: 26

This Potato and Pea Salad recipe is from the DVO Recipe Book Cookbook. Download this Cookbook today.


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