Orange Icing

Serves: 5
Total Calories: 132


1 1/4 cups powdered sugar
2 tablespoons orange juice concentrate
1 teaspoon orange rind grated


Just before using:

In a small bowl, stir powdered sugar and orange juice until smooth. Stir in rind. Use to glaze Prune Spice Cake or cake of your choice.

Nutritional Facts:

Serves: 5
Total Calories: 132
Calories from Fat: 0

This Orange Icing recipe is from the Miriam Cooks For The Holidays Cookbook. Download this Cookbook today.

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