Open-Faced Ham Salad Sandwich

Serves: 8
Total Calories: 288


2 cups ham finely diced
2 cups cabbage finely shredded
1 cup carrot coarsely shredded
1/2 cup celery diced
3 tablespoons onions minced
2 eggs hard-cooked, chopped
1/2 cup mayonnaise real
1/2 cup sour cream
1 1/2 tablespoons cream style horseradish or to taste
1 teaspoon Dijon style mustard
8 hot dog buns split in half
8 tomatoes
Bread and butter pickle slices
Pitted ripe olives


In medium bowl, combine ham, cabbage, carrots, celery, onion, and eggs. Combine mayonnaise, sour cream, horseradish, and mustard blend into ham mixture. Spread filling on opened rolls and top each with a tomato slice garnish with pickle slices and olives.

Nutritional Facts:

Serves: 8
Total Calories: 288
Calories from Fat: 134

This Open-Faced Ham Salad Sandwich recipe is from the Meal-In-One Favorites Cookbook. Download this Cookbook today.

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