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Graham Crackers With "Goo" |
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Serves: 3 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Graham Crackers With "Goo" recipe on the web!!_ tablespoons butter or margarine _ cups powdered sugar _ tablespoons milk or half-and-half 1/2 teaspoon vanilla extract Graham crackers 1. Place butter or margarine in a small saucepan and melt over low heat. Remove from heat. 2. Add powdered sugar, milk or half-and-half, and vanilla. Beat with a whisk or wooden spoon until smooth and easy to spread. Add a little more milk or half-and-half if it's too thick. 3. Spread 1 tablespoon "goo" on a graham cracker square with a table knife or small spatula. Top with another square to make a mini sandwich. Press together gently. Make as many as you like. 4. Extra "goo" can be stored in the refrigerator in a jar or a plastic container with a tight lid. You may need to stir in a drop or two of milk if the cold "goo" will not spread easily. Great American Snack Bars Sparkles |
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